LARB CHICKEN OR PORK
Your choice of ground chicken or pork cooked with our special blend of spices basil leaves, green onions, lime juice, and chilies served with crisp cabbage.
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NAM SOD
Ground pork, blended hot peppers, gingers, lime juice, red onions and peanuts.
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NAM TOK BEEF
Tender sliced ribeye, char grilled and seasoned with the perfect blend of chilies, basil leaves and red onions
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CURRY PUFFS < 3 PIECES >
Deep fried pastry stuffed with potatoes, carrots, green peas and curry mix
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CRISPY FRIED TOFU
Delicious tofu fried to a golden brown served with sweet and sour, topped with ground peanuts.
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THAI SAUSAGE
Fresh romaine, crisp, cucumbers, red onions and scallions, topped with sliced Thai sausage in a sweet and spicy sauce
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SATAY CHICKEN < 4 PIECES >
Skewers with sliced lean filet’s marinated in Thai spices, char-grilled served with peanut sauce and cucumber salad
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HOUSE DUMPLINGS
Delicate dumplings filled with chicken and vegetables steamed then pan seared and topped with red curry sauce.
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THAI STARS < 4 PIECES >
Four fried wontons Filled with crabmeat and cream cheese served with sweet and sour sauce
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